Fall Pie Pick Up
Planning a dessert for your next potluck, Friendsgiving, or family event is as easy as pie! Pick up one of our house-made #Thanksgiving pies. (Pies must be pre-ordered by Friday, November 19th.)
Planning a dessert for your next potluck, Friendsgiving, or family event is as easy as pie! Pick up one of our house-made #Thanksgiving pies. (Pies must be pre-ordered by Friday, November 19th.)
When it comes to snacking smart, go for the best nature has to offer! We will be serving a variety of hummus cups in The Spot for lunch. Check out laverne.cafebonappetit.com/ffywb/snack-smart/ for more information about snacking smart.
When it comes to snacking smart, go for the best nature has to offer! We will be serving a variety of hummus cups in The Spot for lunch. Check out laverne.cafebonappetit.com/ffywb/snack-smart/ for more information about snacking smart.
Join us for our Día de los Muertos celebration during lunch and dinner at The Spot! The menu for the day includes: Warm + Soulful Lunch: chicken mole, soy chicken mole cutlets, Spanish rice, refried beans, roasted whole corn Dinner: beef birria, vegetarian soy beef birria, charro bean, calabacitas Wood + Stone Lunch and Dinner: […]
Move vegetables to the center of your meal and power up with tender greens, layers of produce, and whole grains. Add your choice of lean or plant-based protein then finish with a sauce and toppings for a flavor-filled bowl. Opening for Lunch and Dinner on August 23rd 2021! Located between Warm+Soulful and Grate+Griddle stations.
Move vegetables to the center of your meal and power up with tender greens, layers of produce, and whole grains. Add your choice of lean or plant-based protein then finish with a sauce and toppings for a flavor-filled bowl. Opening for Lunch and Dinner on August 23rd 2021! Located between Warm+Soulful and Grate+Griddle stations.
Move vegetables to the center of your meal and power up with tender greens, layers of produce, and whole grains. Add your choice of lean or plant-based protein then finish with a sauce and toppings for a flavor-filled bowl. Opening for Lunch and Dinner on August 23rd 2021! Located between Warm+Soulful and Grate+Griddle stations.
Move vegetables to the center of your meal and power up with tender greens, layers of produce, and whole grains. Add your choice of lean or plant-based protein then finish with a sauce and toppings for a flavor-filled bowl. Opening for Lunch and Dinner on August 23rd 2021! Located between Warm+Soulful and Grate+Griddle stations.
Move vegetables to the center of your meal and power up with tender greens, layers of produce, and whole grains. Add your choice of lean or plant-based protein then finish with a sauce and toppings for a flavor-filled bowl. Opening for Lunch and Dinner on August 23rd 2021! Located between Warm+Soulful and Grate+Griddle stations.
Jasmine S. Chan, MS, RDN is a Registered Dietitian with on the pursuit to transform taste buds one nourishing bite at a time. Bring your curiosity and questions to our upcoming wellness pop-up event: DIY: Cherry Date Chia Energy Bites
Join us for our annual Holiday Luncheon at The Spot.
Join us Wednesday, September 26th for sushi in the café. We will be having a sushi chef from 11am-1pm @ The Spot. Featuring: California Rolls Spicy Tuna Avocado Rolls Cucumber Avocado Rolls Shrimp Tempura Roll